North American Inflight Catering Market to Expand at A CAGR of Around 12.4% During 2024-30

North American Inflight Catering Market to Expand at A CAGR of Around 12.4% During 2024-30

MarkNtel Advisors has recently published a research report, according to which the North America Inflight Catering Market size is estimated to grow at a CAGR of around 12.4% during the forecast period, i.e., 2024-30. The analysis of the North American Inflight Catering Market methodically presents accurate data in a statistical framework, covering recent market prospects and past achievements.

As per the report, “Over the past few years, there has been a surge in air travelers attributed to rising disposable incomes and increased tourism. This has somewhere impacted the Inflight Catering Market across the American continent, particularly in North America. Airlines prioritize customer satisfaction by enhancing the overall flying experience as people continue to opt for air travel. This includes improved onboard services, highlighted by high-quality meals and diverse catering choices, from regular to specialty menus. For example, Porter Airlines recently expanded its portfolio by introducing vegetarian, vegan, and gluten-free options. Backed by these emerging trends, the market for Inflight Catering is anticipated to expand across North America in the coming years.”

The North America Inflight Catering Market Study offers client a comprehensive analysis of growth prospects, driving forces, challenges, and barriers in both developing and emerging regions. It provides a detailed examination of the primary factors propelling market growth. The report meticulously addresses recent trends and assesses their impact, both positive and negative, on the market dynamics.

North America Inflight Catering Market Segments, as per the Research Report

• By Food Type (Meals, Bakery & Confectionary, Beverages, Others (Snacks, Fruit Platters, etc.))
• By Flight Type (Full-service Carriers, Low-cost Carriers, Hybrid)
• By Aircraft Class (Economy Class, Premium Economy Class, Business Class, First Class)
• By Airlines Type (Large Airlines, Medium Airlines, Small Airlines), and Other

The North American Inflight Catering Market is expected to witness a significant share held by the Meals segment in the forecast period. The credit goes to the rising demand for ready-to-eat meals exceptionally curated for tourists, addressing the needs of time-constrained passengers, particularly on extended flights. Choosing such meals goes beyond convenience, aligning with consumers’ increasing interest in healthier, more nutritious options that go hand in hand with their dietary choices. This reflects a broader trend underlining personal health and wellness. Citing such dietary choices, caterers are coming up with innovative meal solutions that blend convenience, cultural diversity, and nutritional excellence. This improves the overall dining experience for airline passengers, simultaneously contributing to the ascension of the in-flight catering services market across the North American region.

The dominant segment in the North America Inflight Catering Market is occupied by Full-service Carriers (FSCs). The surge in demand for catering services within FSCs is primarily propelled by travelers seeking enhanced amenities like in-flight entertainment, complimentary meals, and access to a broader network of destinations. FSCs distinguish themselves by offering superior services, including more comfortable seating and specialized cabin crews, especially on long-haul and nonstop flights. Consequently, the growing prevalence of long-haul flights has led to an increased demand for meals, contributing to overall market expansion.

Competitors Scenario

The report focuses on key market participants such as Gate Group, Flying Food Group, LSG Group, Dnata, IGS Catering Services, Jetfinity, Newrest International Group, SATS Ltd., Air Culinaire Worldwide, Airfayre, Fleury Michon Amerique, Abby’s Catering, Silver Lining Inflight Catering, Air Gourmet, Others, analyzing their strategies such as growth, partnerships, new product development, collaborations, mergers, and acquisitions to maintain their market positions. The study also entails evaluating each market participant’s business performance, product portfolio, operational segments, and recent developments.

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